Yet another solar power tender in India has received a surprisingly muted response, fueling worries that developers are looking for assurances and …
90 solar panels stolen from Indiana facility
Someone stole around 90 solar panels from a Hoosier Energy facility, the company reported Wednesday. The panels were stolen from the Henryville …
Commercial Vehicle Group Announces Participation In The US Department Of Energy’s Better …
We currently have a number of sustainability programs underway, including an LED lighting initiative in our manufacturing facilities that will help …
Can Scott Morrison deliver on climate change in Tuvalu – or is his Pacific ‘step up’ doomed?
This week’s Pacific Islands Forum comes at an important time in the overall trajectory of Prime Minister Scott Morrison’s very personal commitment to …
‘Disdain’: Anger as Broken Hill pipe business case finally released
A spokeswoman for NSW Water Minister Melinda Pavey said the government had “aimed to find and deliver a long-term solution to drought proof …
Why Is Hollywood So Scared of Climate Change?
One big studio feature that tackled climate change, “The Day After Tomorrow,” in which subzero superstorms envelop half the globe, was released 15 …
Climate Changed: Millions of Americans Already Living Beyond Temperature Goal
It comes on the heels of last week’s United Nations report on land use and climate change, which warned of increasing water scarcity and food …
Compost key to sequestering carbon in the soil
… a cropping systems scientist with the UC Davis Agricultural Sustainability … director of the UC Davis Russell Ranch Sustainable Agriculture Facility.
Composting program coming to Oliver Ames High School in Easton
EASTON – Leftovers at Oliver Ames High School could soon become compost available to other schools’ gardens. The School Committee recently …
European scientists call for rethink on gene editing to improve food sustainability
Scientists across Europe are calling for a rethink of EU legislation on Genetically Modified Organisms (GMOs) in a bid to boost food sustainability.